Butter Chicken & More Menu
Welcome to Butter Chicken & More, an authentic Indian dining gem located at 6875 Ad Astra Blvd NW in Edmonton. This vibrant eatery has quickly become a beloved destination for those craving traditional Indian cuisine, offering a unique menu that highlights the best of India’s culinary treasures.
Star dishes include their renowned butter chicken, praised as the best around, and chicken tikka masala, which receives rave reviews. The samosas and cauliflower 65 are must-tries as well, each bursting with flavor and expertly crafted. Guests appreciate the warm hospitality of owners who are passionate about sharing their culture through food. The cozy atmosphere, coupled with affordable pricing, makes for a delightful dining experience. Don't miss out on their fresh naan straight from the tandoor—an exquisite finishing touch. Every visit promises to uncover more culinary delights!
Drinks
Coconut Lassi
Salted Lassi
Masala Chai
Mango Lassi
House Garlic Chutney
Mixed Pickle
Vegetable Raita
Mango Chutney
Onion And Chilies
Mint Chutney
Tamarind Chutney
Side Orders
Non-Veg. Mains
Butter Chicken
Needs no explanation.
Kadhai Lamb /Chicken
Chunks of boneless meat, cooked with diced bell pepper and onions, finished with khadai spices.
Lamb Vindaloo / Chicken Vindaloo
Dishes cooked in Portuguese-inspired gravy.
Rajasthani Lamb Curry / Chicken Curry
From the land of Rajputs, lean and tender, boneless meat is slow-cooked with traditional spices.
Chicken Tikka Masala
Chicken tikka cooked with onion tomato gravy and finished with cream.
Chicken Curry Combo
Served with white rice and naan.
Butter Chicken Combo
Served with white rice and naan.
Chana Masala Combo
Served with white rice and naan.
Shahi Paneer Combo
Served with white rice and naan.
Lunch Special
Breads
Lachha Paratha
Tandoori Roti
Garlic Naan
Butter Naan
Stuffed Naan
Paneer, onion, potatoes, and coconut.
Chicken Tikka
Boneless chicken marinated in yogourt and a blend of the chef's chosen spices and cooked in a tandoori oven.
Tandoori Chicken
Spring chicken marinated in yogourt and 21 tandoori spices, cooked in a tandoori oven.
Fish Pakora
Seasoned basa fish dipped in chickpeas batter and spices, served crispy.
Lamb Seekh Kebab
Minced lamb seasoned with delicate spices and cooked in a tandoori oven.
Butter Chicken Samosa (2 Pcs)
Crispy triangular shells stuffed with butter chicken.
Non-Veg. Appetizers
Desserts
Traditional Rice Pudding
Mango Custard
Gulab Jamun
Veg Hakka Noodles
Traditional Hakka style of quick fried noodles with mixed shredded vegetables.
Chicken Manchurian
Succulent pieces of chicken stirred in sweet and sour Manchurian sauce.
Chicken Hakka Noodles
Traditional Hakka style of quick fried noodles with mixed shredded vegetables and tossed with chicken and egg.
Chili Chicken
Most famous streetside Indo Chinese dish.
Chili Paneer
Crispy homestyle cheese cubes stir-fried in onions and peppers.
Veg Manchurian
Mixed veg fritters stirred in sweet and sour Manchurian sauce.
Indo Chinese
Pizza
Butter Chicken Pizza
Butter sauce, mushroom, onions, bell peppers, and butter chicken. Medium.
Cheese Pizza
Mozzarella cheese. Medium.
Shahi Paneer Pizza
Butter sauce, mushroom, onions, bell peppers, and paneer cheese. Medium.
Afghani Chicken Pizza
Afghani sauce, mushroom, olives, bell peppers, onions, and Afghani chicken. Medium.
Vegetarian Pizza
Simply vegetarian. Mushroom, onions, bell peppers, tomatoes, and olives.
Tandoori Chicken Pizza
Onions, mushrooms, bell peppers, and tandoori chicken. Medium.
Shahi Paneer
Homestyle paneer cheese cooked in velvety creamy tomato sauce.
Chana Masala
Chickpeas cooked with dried ginger and fenugreek.
Kadhai Paneer
Homestyle paneer cheese cooked with diced bell peppers and onions, flavoured with kadhai spices.
Dal Makhani
A unique black lentil dish, simmered overnight, finished with cream.
Aloo Gobhi
Cauliflower and potatoes tossed in tomato and onion gravy, finished with mild spices.
Yellow Dal
Blend of five lentils, tempered with cumin.
Vegetarian Mains
Vegetable Appetizers
Malai Soya Chaap
Soya chunks marinated in cream and spices are cooked in a tandoori oven.
Vegetable Pakora
Chopped vegetable crispy fritters mixed with chickpea batter and spices.
Vegetable Samosa (2 Pcs)
Crispy triangular shells stuffed with potatoes and green peas.
Beetroot Tikki (3 Pcs)
Beetroot and potatoes mashed with spices and fried till perfection.
Cauliflower 65
Crispy cauliflower florets fresh fried and tossed in chef's special sweet garlic sauce.
Lamb Biryani
Basmati rice cooked with boneless lamb and spices, simmered in dum.
Veg Biryani
Basmati rice cooked with vegetables and spices, simmered in dum.
Coconut Rice
Basmati Steamed Rice
Chicken Biryani
Basmati rice cooked with boneless chicken and spices, simmered in dum.